Cheesy Grilled Green Beans

All summer long we’ve been grilling at least once a week. Last night we tried this dish out and it was amazing.

What You’ll Need…

1 16oz Bag of Frozen Green Beans

2 Tablespoons Olive Oil

Black Pepper (To taste)

Garlic Powder (To taste)

Season Salt (To taste)

1 – 1 ½ Cups Grated Cheese

* If you don’t want the smokey flavor, this can be done on the stove.

Place the frozen beans and oil in a skillet and place on the top rack of the grill and close the lid. Allow the beans to begin to cook. After about 5 minutes add the spices and carefully toss the beans with the seasoning. Add the cheese, close the lid, and allow the cheese to melt. This should only take a few minutes. After the cheese is melted the dish is done. Remove from the grill and enjoy!

Peanut Butter Chocolate Graham Cracker Sandwiches

Are you looking for a quick, protein snack? But one that can also be a dessert? This is for you.

What You’ll Need…

1 Graham Cracker (Broken in half)

½ Tablespoon Peanut Butter (Or other nut butter or sunflower butter.)

1 Dark Chocolate Square

Place the unwrapped chocolate square on one half of the graham cracker. Spread the peanut butter on the second graham cracker half.

Place the two halves together, like a sandwich, and enjoy.