Two
Fridays ago Whole Foods had cherries on sale and since my mom and sisters were
coming out here I picked up a bunch. Seriously, I bought 5lbs of cherries.
Since we needed to get rid of some cherries before they went bad and we were
also in need of a dessert idea I came up with this masterpiece. The process of
actually making the shake is short and sweet; well except for pitting the
cherries, that part is a bit harder than just blending. Enjoy this awesome
summer treat while cherries are still in season. Or you could make this in the
winter with frozen cherries, but I imagine it would be better if you personally
froze fresh cherries instead of using store bought already frozen cherries.
What
You’ll Need…
3
Cups Pitted Cherries
3
Cups Vanilla Ice Cream
1
Cup Milk (More if you like a thinner milkshake.)
Place
the ice cream, cherries, and milk in blender and blend until combined. For a thinner shake add more milk until the shake has the desired texture. Pour into
four glasses and enjoy!
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