Here
at the Whitaker house we love to have breakfast for dinner every once in a
while, and that normally means waffles or pancakes if Christian has a say in
the matter. Waffles and pancakes are great, and there are so many different
ways to prepare them. Plain, blueberry, chocolate chip, topped with fruit or
peanut butter or cream cheese frosting. Yum!
Recently
we added a new option to our list, chocolate waffles! You should try them out,
you’ll be hooked.
What
You’ll Need…
1
½ Cups All Purpose Flour
3
½ Teaspoons Baking Powder
1
Teaspoon Salt
¼
Cup Sugar
¼
Cup Unsweetened Cocoa Powder
3
Tablespoons Butter (Melted)
1
¼ Cup Milk
1
Egg
1
Teaspoon Vanilla Extract
Add
the flour, baking powder, salt, sugar and cocoa powder to a mixing bowl and
whisk to combine.
Add
in the melted butter, milk, egg and vanilla to the dry ingredients and mix
until just combined.
Add
your desired amount of batter to a pre-heated waffle iron and cook until done.
Serve
the waffles on their own or with your favorite toppings!
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