Wednesday, April 17, 2013

Baked Garlic Basil Fries



Fries go well with so many things – burgers, chicken, and steak – but fries that are actually fried aren’t very good for you. Potatoes however, are full of vitamins and other things that you need. So if you take those potatoes and bake them in the oven you have healthier fries that taste just as good as the ones that are fried.


What You’ll Need…

3 Medium Potatoes (Any kind you like.)
1 Tablespoon Olive Oil
Garlic Powder (To taste)
Basil (To taste)

Pre-heat your oven to 375.

Now start off by washing and slicing your potatoes. Cut them into fries and lay them out on a greased sheet pan.



Sprinkle both garlic powder and basil over the fries, to taste. Once the spices have been added drizzle the olive oil over the fries; the oil helps the potatoes to brown and the spices to stick.

Bake the fries at 375 for about 10-15 minutes.



Enjoy the fries plain or with ketchup.

Store the leftovers in an airtight container in the refrigerator.

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