This
week’s recipe is short and sweet – literally.
What
You’ll Need…
2-3
Fresh Peaches (Diced)
1
Cup Brown Sugar
1
Cup Granulated Sugar
Leaving
the skins on remove the pits from the fruit and dice the peaches. Place the
fruit in a sauce pan with the sugar and allow it to come to a boil. Once it
boils and a syrup forms remove it from the heat and enjoy over pancakes or
waffles.
Enjoy!
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