Wednesday, March 28, 2018

Chocolate Waffles


Here at the Whitaker house we love to have breakfast for dinner every once in a while, and that normally means waffles or pancakes if Christian has a say in the matter. Waffles and pancakes are great, and there are so many different ways to prepare them. Plain, blueberry, chocolate chip, topped with fruit or peanut butter or cream cheese frosting. Yum!

Recently we added a new option to our list, chocolate waffles! You should try them out, you’ll be hooked.


What You’ll Need…

1 ½ Cups All Purpose Flour
3 ½ Teaspoons Baking Powder
1 Teaspoon Salt
¼ Cup Sugar
¼ Cup Unsweetened Cocoa Powder
3 Tablespoons Butter (Melted)
1 ¼ Cup Milk
1 Egg
1 Teaspoon Vanilla Extract

Add the flour, baking powder, salt, sugar and cocoa powder to a mixing bowl and whisk to combine.

Add in the melted butter, milk, egg and vanilla to the dry ingredients and mix until just combined.

Add your desired amount of batter to a pre-heated waffle iron and cook until done.

Serve the waffles on their own or with your favorite toppings!

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